Tuscan Bread Salad
Makes 8 servings, 1 cup each

Prep Time: 15 min.

Ingredients

• 3 - cups cubed Italian bread, toasted
• 2 - cups washed torn arugula
• 1 - cup chopped seeded tomato
• 1 - cup chopped cucumber
• 1/2 - cup Shredded Parmesan Cheese
• 3/4 - cup Italian Dressing

Direction

1. Toss bread with arugula, tomato, cucumber and cheese in a large salad bowl.
2. Add dressing just before serving and mix lightly.

Alan’s Kitchen Tip:
Arugula (ah-ROO-guh-lah), with its peppery mustard flavor, is a popular salad green used in Italian cooking.