Blackberry Salad with Avocado And Pecans
Makes 8 servings

Prep time: 15 min.

Ingredients

• 1 - package (16-ounces) Fresh Frozen Blackberries, defrosted and drained
• 1 - package (6-ounces) Spring Mix or other variety
• 3 - stalks Celery, thinly sliced
• 1-1/2 - cups pecans, toasted
• 1 - ripe Avocado, seeded, peeled and cubed
• 1/3 - cup prepared raspberry vinaigrette
• 3 - ounces feta cheese, crumbled

Directions

1. In a salad bowl, combine greens, celery and pecans.
2. Add blackberries, avocado and vinaigrette dressing just before serving.
3. Toss to mix.
4. Sprinkle with feta cheese.