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Crab Salad with Chiles and Cilantro

Salad Recipes from AlansKitchen.com Makes 4 servings

Prep Time: 10 min.
Chilling Time: 1 hr.

Ingredients

  • 1 - cup sour cream
  • 1/2 - cup Diced Green Chiles
  • 1/2 - cup finely chopped onion
  • 1/4 - cup chopped fresh cilantro
  • 2 - Tablespoon lime juice
  • 1/2 - teaspoon salt
  • 1 - pound fresh or chopped imitation crabmeat

Directions

  1. In a medium bowl, add sour cream, chiles, onion, cilantro, lime juice and salt. 
  2. Add crab and toss to coat well.
  3. Cover and refrigerate for at least 1 hour.
  4. Serve with crackers or chips or use as a topping for salads or tostadas.

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