Veggie & Chicken Pasta Salad

Makes 6 servings

Prep time: 15 min.
Cook time: 10 min.
Chilling time: 30 min.

Ingredients:

• 4 - ounces whole grain rotini pasta
• 4 - ounces green beans, cut into 1-inch pieces
• 2 - cups cut-up cooked chicken (about 12 ounces)
• 1/2 - cup Mayonnaise
• 1/2 - cup chopped red onion
• 1 - medium yellow bell pepper, chopped
• 1 - Tablespoon white vinegar
• 2 - teaspoons Dijon mustard

Directions:

1. Cook pasta according to package directions, adding green beans during last 4 minutes of cooking.
2. Drain and rinse with cold water until completely cool.
3. In large serving bowl, toss pasta mixture with chicken, mayonnaise, onion, bell pepper, vinegar, and Dijon mustard.
4. Serve chilled or at room temperature.

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