Iceberg Lettuce Salad w/ Thousand Island Dressing
Makes 6 servings

Ingredients

• 1 - cup mayonnaise

• 1/3 - cup chili sauce

• 1 - tablespoon olives, chopped

• 1 - tablespoon pimento, chopped

• 1 - hard-boiled egg yolk, chopped

• 1 - head iceberg lettuce

1. In a mixing bowl, add the mayonnaise, chili sauce, olives, pimento, and egg yolk.  
2. Stir ingredients.  
3. Cut head of lettuce into 6 wedges.  
4. Put each wedge on a salad plate and spoon over 4 tablespoon of the dressing and serve.

Picnicking & Tailgating

Make the dressing ahead and place in a plastic container.  

Cut the head of lettuce and put in large plastic container.  Put both dressing and lettuce in ice chest.  Prepare at the picnic or tailgate site.