Guacamole Beef Pita

Makes 4 sandwiches
Prep Time: 15 min.
Start to Finish: 15 min.

Ingredients

• 3 - Tablespoons sour cream
• 1 - Tablespoon Old El PasoŽ Thick 'n Chunky salsa
• 1/2 - cup guacamole
• 4 - pita fold breads (6 inches in diameter)*
• 2 - cups shredded lettuce
• 1 - medium tomato, chopped (3/4 cup)
• 6 - ounces thinly sliced cooked roast beef
• 3/4 - cup shredded Cheddar cheese (3 ounces)

Directions

1. In small bowl, mix sour cream and salsa.
2. Spread guacamole over pita fold breads.
3. Top with lettuce, tomato and beef.
4. Sprinkle with cheese. Top with salsa mixture.

* Soften pita fold breads in the microwave for about 10 seconds to make it easier to fold them.

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