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Onion 'n Pepper Beef Steak Sandwiches

Sandwich Recipes from AlansKitchen.comMakes 4 servings.

Ingredients

  •    4  teaspoons vegetable oil
  •    2  small onion, cut into thin wedges
  •    2  fresh jalapeno pepper, sliced
  •    2  small garlic clove, minced
  •    1  pound beef round tip steaks, trimmed, cut 1/8- to 1/4-inch thick
  • 1/2  teaspoon salt
  • 1/4  teaspoon pepper
  •    4  Onion-Tomato rolls, split
  • 1/2  cup tomato, chopped

Directions:

1) In large nonstick skillet, heat oil over medium-high. 

2) Add onion, jalapeno pepper and garlic.  

3) Cook and stir 3 to 4 minutes or until lightly browned. Remove and set aside.
Heat same skillet over medium-high. 

4) Place steaks in skillet and cook 1 to 2 minutes, turning once. (Do not overcook.) 

5) Season with salt and pepper. 

6) Serve steaks in rolls and top with onion mixture.

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