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Sandwich Making 101

Turkey-Pesto Calzone

Makes 4 servings, one calzone each

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Turkey-Pesto CalzonePrep Time: 10 min.
Cooking Time: 15 min.

Ingredients

  • 1 - can (10 ounces) refrigerated pizza crust
  • 16 - slices Shaved Smoked Turkey Breast
  • 4 - Provolone Cheese Slices
  • 1/4 - cup pesto

Directions

Preheat oven to 400-degree F.

  1. Unroll pizza dough onto clean work surface. Pat out to 15x11-inch rectangle; cut in half lengthwise, then in half crosswise to form four rectangles.
  2. Cover each dough rectangle with 4 turkey slices, 1 cheese slice and 1 Tablespoon pesto; fold rectangle in half to enclose filling.
  3. Seal edges with fork.
  4. Place on baking sheet sprayed with cooking spray.
  5. Bake 15 min. or until golden brown.

 

 

 
 
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