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Cheese Spread on Rye

Sandwich Recipes from AlansKitchen.comMakes 4 sandwiches.

Ingredients:

  •    2  shallots, cut into pieces

  •    2  cups sour cream

  • 1/2  teaspoon salt

  •    1  teaspoon parsley

  •    1  teaspoon dill

  •    1  tomato, sliced

  •    4  leafs of lettuce

  •    8  slices rye bread

Directions:

  1. Add the shallots to a blender and chop for 2-seconds.   Add in the sour cream, salt, parsley, and dill.  Mix for 30 seconds. 

  2. Pour into a bowl, cover with plastic wrap and chill in refrigerate 30 minutes.  Spread 1/2 cup on a slice of rye.  Repeat step three times. 

  3. Add 2 slices tomato on each slice with spread.  Add a leaf of lettuce on tomato and top with slice of rye bread.

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