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Prep
Time: 20 min.
Ingredients
1
- package cream
cheese, softened
1/2
- cup crumbled blue cheese
1/2
- cup crumbled crisp-cooked bacon
1/4
- cup Italian salad dressing
8
- slices deli rye bread
Directions
Preheat a large skillet or griddle over medium heat.
- In a small bowl, add cream cheese, blue cheese,
bacon and 2 tablespoons Italian dressing. Mix.
- Spread cheese mixture evenly onto 4 bread slices;
top with remaining bread.
- Brush sandwiches on both sides with remaining
Italian dressing.
- Grill sandwiches until golden brown on both sides
and filling is melted.
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