Scrambled Salsa Sandwich

Makes 4 sandwiches
Prep Time: 10 min.
Cooking Time: 5 min.

Ingredients

• 6 - eggs
• 2 - Tablespoons water
• 1/4 - teaspoon salt
• 1/8 - teaspoon ground black pepper
• 4 - English muffins, split
• 1/2 - cup Medium Salsa - Thick & Chunky
• 1/2 - Avocado, pitted, peeled and sliced

Directions

1. Whisk eggs together with water.
2. Spray a nonstick skillet with vegetable cooking spray.
3. Heat skillet and add eggs.
4. Cook, stirring occasionally, until set; season with salt and pepper.
5. While eggs are cooking, toast English muffins.
6. Top muffin halves with scrambled egg mixture.
7. Spoon salsa over eggs; top with avocado slices.

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