4 - hoagie roll, split
4 - ounces smoked turkey, thinly sliced
4 - ounces fully cooked ham, thinly sliced
2 - med. tomatoes, sliced
8 - thin slices Provolone cheese
8 - slices bacon, cooked crisp
2 - small onions, sliced
4 - dill pickles, sliced
2 - cups shredded lettuce

• Spread horseradish sauce on inside of hoagie roll. 
• Cut Bratwurst in half lengthwise and place on bun.
• Arrange 1-ounce, turkey, 1-ounce ham, 3-slices tomato, 2-slices cheese, 2-strips bacon, 3-slices onion, 1-dill pickle and 1/2-cup lettuce onto bratwurst.