1) In small bowl, mix
mayonnaise, mustard, maple syrup and shallot.
2) Spread on all 8 slices of
3) Top 4 slices of bread with
cheese, chicken and avocado.
4) Top with remaining bread
Alan’s Kitchen Tips:
are in the onion family but have a milder flavor than onions. They
are usually purplish in color and add a sweet yet savory zing to
Did You Know:
often sold when underripe. Plan ahead for this recipe. If your
avocado doesn’t yield to gentle pressure from your finger, leave it
on your countertop for a few days to completely ripen.