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Simply the Best Nacho Dip

Slow Cooker Recipes from AlansKitchen.comMakes 10 - 15 servings

Prep Time: 20 minutes
Cooking Time: LOW 1 hour

Ingredients:

  • 1        pound ground chuck beef

  • 1/4     teaspoon salt

  • 1/8     teaspoon pepper

  • 1/4     teaspoon onion powder

  • 2        cloves garlic, minced

  • 2        jars (16-ounce) salsa (chef's choice: hot, mild or in between)

  • 1        can (15-ounce) refried beans

  • 1-1/2  cups sour cream

  • 3        cups cheddar cheese, shredded tortilla chips

Directions:

  1. In a skillet, brown ground beef.  Drain.  Add salt, pepper, onion powder and garlic.

  2. Into the slow cooker, add beef mixture, salsa, beans, sour cream, and 2 cups cheese.  Cover and heat on LOW 2 hours.

  3. Just before serving, sprinkle the remaining 1 cup cheese over top.  Serve with tortilla chips.

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