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Home >> Slow Cooker >> Ham & Pork Recipes

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Carolina Style Wildfire Pork

Makes 12 servingsSlow Cooker Recipes from AlansKitchen.com

Prep Time: 5 min.
Cook Time: LOW 8 to 10 hours (or on HIGH 5 hours).

Ingredients:

Directions

  1. PLACE meat in slow cooker.

  2. In a medium bowl, mix barbecue sauce, brown sugar, hot pepper sauce, and paprika. Pour over meat. Cover with lid.

  3. COOK on LOW 8 to 10 hours (or on HIGH 5 hours).

Alanís Kitchen Tips

  • Meat can be prepared ahead of time. Cool, then refrigerate up to 2 days.  Reheat in microwave or on stove top just before serving.

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