Makes 12 servings
Cooking Time: 6 to 7 hours on LOW
1-1/2 - pounds lean ground
1/2 - teaspoon garlic
1 - package (8 ounces) pasteurized prepared
cheese product loaf, diced (2 cups)
2 - Tablespoons
1 - medium green
bell pepper, chopped (1 cup)
1 - small
onion, chopped (1/4 cup)
2 - cloves
garlic, finely chopped
12 - sandwich buns, split
Spray 3- to 4-quart slow cooker with cooking
Cook beef and garlic pepper
in 12-inch skillet over medium heat for 8 to 10 minutes,
stirring occasionally, until beef is brown. Drain.
In a slow cooker, mix beef,
pasteurized prepared cheese product loaf, milk, green bell
pepper, small onion, and garlic.
Cover and cook on LOW for 6
to 7 hours. To serve, fill buns with beef mixture.