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Vegetable Curry

Makes 6 servings. Slow Cooker Recipes from AlansKitchen.com

Cooking Time: LOW 8 to 9 hrs.

Ingredients

Directions:

  1. In the slow cooker, place potatoes, onion, pepper, carrots and tomatoes.

  2. Stir in tomato paste, water, curry powder, cumin seeds, garlic powder and salt.  Mix well and add the cauliflower florets.

  3. Cook on LOW for 8 to 9 hours.  Stir in peas just before serving.

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