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Candy Bar Brownies
Makes
2-1/2 dozen
Prep
Time: 10 min.
Baking
Time: 30 min.
Ingredients
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4 - large
eggs (lightly beaten)
-
2 - cups
sugar
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3/4 - cup
butter or margarine (melted)
-
2 - teaspoons
vanilla extract
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1-1/2 - cups
all-purpose flour
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1/2 - teaspoon
baking powder
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1/4 -
teaspoon salt
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1/3 - cup
cocoa
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4 -
chocolate-coasted (2.07-ounce) caramel-peanut nougat bars (coarsely
chopped)
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3 milk
(1.55-ounce) chocolate bars (finely chopped)
Directions
Preheat oven to 350° F.
Grease and flour a 9x13-inch baking
pan.
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In a large bowl, stir
together eggs, sugar, butter (or margarine), and vanilla extract.
-
In a bowl, you
want to combine flour, baking powder, salt, and cocoa. Stir
into sugar mixture.
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Fold in chopped nougat
bars.
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Spoon mixture into
baking dish and sprinkle top with chopped milk chocolate bars.
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Bake for 30
minutes. Cool and cut into squares.
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