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Microwave
Oven
From Wikipedia,
the free encyclopedia
A good microwave will run you about $60,
if you look for the right kind. More expensive ovens will give you some
additional cooking options, such as “sensor” cooking, which allows
you to easily cook something based on a particular kind of food and how
much you have to cook. Still other ovens are called
convection/combination ovens, which work on circulating hot air around
the food instead of using direct heat from an element. These can be
quite expensive (upwards of $400), but they can actually replace a
conventional oven as well because by using convection cooking, you
essentially get the same effect as a conventional oven without the open
heating element. This is important: many college dormitories
forbid open heating elements indoors due to local fire codes, and you
can actually get one of these, get around the rules, and have an oven
available to you. The “combination” side uses both the hot air and
the microwave generator to cook food faster. A very useful tool, indeed.
WARNING: Do not microwave metal or
anything that contains metal unless it is labeled as microwave safe.
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