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Mom's Brown Sugar Baked Beans

Makes 6 servingsRecipes from AlansKitchen.com

Prep Time: 20 min.
Baking time: 1 hr. 30 min.

Ingredients:

  •    4  slices bacon, cut into 1/2-inch pieces
  • 1/2  cup firmly packed brown sugar
  • 1/2  cup chili sauce
  • 1/2  cup chopped onion
  •    2  cans (21-ounce) pork and beans
  •    2  Tablespoons country-style Dijon mustard
  •    1  Tablespoon Worcestershire sauce
  • 1/4  teaspoon hot pepper sauce

Directions:

Preheat oven to 325-degrees F.

  1. In a 10-inch skillet Cook bacon over medium-high heat, stirring occasionally, for 4 to 6 minutes or until bacon is browned. Place bacon on paper towel to drain.
  2. In a large bowl, combine cooked bacon, brown sugar, chili sauce, onion, pork & beans, mustard, Worcestershire sauce, and pepper sauce.
  3. Pour into ungreased 2-quart casserole.
  4. Bake, stirring occasionally, for 1 1/2 to 2 hours or until slightly thickened.

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