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Baked Beans Hawaiian
 Makes 6 servings
Prep Time: 5 min.
Cooking Time: 25 min.
Ingredients
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2 - cans baked beans (1-pound each)\
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1/2 - cup brown sugar, packed
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2 - Tablespoon vinegar
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1 - teaspoon dry mustard
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2 cans (8-ounces each) pineapples chunks, drained
Directions
Preheat oven to 400°F.
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In a 8-inch square baking dish, you want to
add the beans, brown sugar, vinegar, dry mustard, and pineapple.
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You want
to keep 5 pineapple chunks for garnish.
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Bake for 25 minutes or until hot.
Picnicking
& Tailgating
You want to make this recipe a day or two ahead.
Just heat and place in thermos or thermal containers and head to the
picnic or tailgate site. Just serve out of the thermal container or pour from the
thermos.
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All text is available under the terms of the GNU Free Documentation
License.