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Dried Corn
Makes 6 servings.

Ingredients

1 - cup dried corn

1 - teaspoon sugar

1/3 - cup cream

1 - tablespoon butter

1/2 - teaspoon salt

1/4 - teaspoon pepper

Directions

Soak dried corn over night.  

  • Drain and add sugar.  

  • Cover with water and simmer for 1 hour.  

  • Stir occasionally to prevent scorching.  

  • Add water as needed.  

  • Add cream, butter, salt, and pepper.  

  • Heat and serve.

Picnicking & Tailgating

Heat before leaving (on stove or in microwave) and pour into a thermal container to keep warm.  When ready to serve at the picnic or tailgate site, serve from the container and enjoy.

 
 
 
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