Bacon Sandwich Facts
Did you know ...
that a bacon sandwich (also
bacon sarnie, bacon butty/buttie, bacon bap, bacon barm or
bacon cob (UK) and bacon sanger or piece 'n bacon (Scotland) )
is a form of sandwich made from cooked bacon between two
slices of bread, usually buttered and often some form of
sauce, such as tomato ketchup or brown sauce, is included?
… that bacon sandwiches
are an all-day favorite throughout the United Kingdom?
… that a bacon sandwich is
rarely found on the menus of high class restaurants, they are
often served in greasy spoons with other ingredients such as
sausage, cheese, fried or scrambled eggs, mushroom and baked
beans are often added?
… that Australian hamburger shops sell a
bacon sandwich, which is made much like a traditional
Australian hamburger with fried bacon, fried onions, lettuce,
tomato, tinned beetroot and barbecue sauce or tomato sauce?
… that in some establishments the
bacon sandwich will be constructed on slices of
bread, which are toasted on only one side, while other
establishments serve it on the same roll (bun) as is used for
… that variants of the bacon
sandwich popular in North America include the BLT
(bacon, lettuce and tomato)?